Rhubarb juice, Garten Eden OL
Wash rhubarb sticks carefully, do not peel. Freeze and rethaw after at least 1 day, and squeeze. So easy! One of the many innovations from Garten Eden! The yield is 70%, if You use a strong household centrifuge, it will be 75%.
Add 10% sugar, if You mix the juice later 1 + 2 with carbonized mineral water, You have a wonderful fresh spritzer, containing 3% sugar. Additional sieved juice of 3 lemons per liter complete the flavour. Heat shortly to 95 °C and fill in sterilized glass bottles.